Dal curry

Dal curry.1 cup of red dal, 1 tomatoe ( chopped,2 tblsp  of fresh coriander leaves, 1 tsp of garlic n ginger paste ,1 onion chopped , half tsp of cumin n mustard seeds few curry leaves, salt to taste. Boil the dal n when cooked, add the chopped tomatoe  cook till pulpy, add the coriander leaves to the dal n set aside,Fry the onion  when brown add garlic , ginger paste n add cumin , mustard seeds, curry leaves n when the mustard seeds stop sputtering, pour over the dal, ( add 2 green ,chillies cut) n serve.